BLACK SESAME TAHINI GRANOLA

Name: BLACK SESAME TAHINI GRANOLA
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 1
Ingredients: Open Nature Hazelnuts, Chopped; McCormick Gourmet™ Organic Ground Saigon Cinnamon; McCormick® Sesame Seed; Good Sense Organic Pumpkin Seeds, Pepitas, Roasted & Salted; Morton Sea Salt, Coarse; Bob's Red Mill Rolled Oats, Extra Thick; Betty Crocker Gluten Free Rich & Creamy Coconut Pecan Frosting; Sun-Maid Raisins, California Sun-Dried, Mini-Snacks; Mighty Sesame Co. Organic Squeezable Tahini Paste; O Organics Maple Syrup, Organic, 100% Pure; Mariani Almonds, Plain, Whole; Walnut Fudge; Bob's Red Mill Hulled Hemp Seed Hearts; Good Sense Sunflower Kernels, Roasted & Salted; Hollywood Beauty Coconut Oil; Value Corner Vanilla Flavor, Imitation; Bob's Red Mill Flaked Coconut, Unsweetened

Serves 1

30 mins prep

40 mins cook

70 mins total

This unbelievably tasty BLACK SESAME TAHINI GRANOLA is one of my best.

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0 servings

cuphazelnut

tspground cinnamon

cupsesame seed

cuppumpkin seeds

tspcoarse sea salt

cuprolled oats

cupgluten free flour

cupraisin

cuptahini

cupmaple syrup

cupalmond

cupwalnut

cuphemp seeds

cupsunflower seed

cupcoconut oil

tspvanilla extract

cupunsweetened coconut flakes

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BLACK SESAME TAHINI GRANOLA

Serves 1

30 mins prep

40 mins cook

70 mins total

What you need

How to make