DOUBLE CHOCOLATE MACADAMIA COOKIES

Name: DOUBLE CHOCOLATE MACADAMIA COOKIES
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 2
Ingredients: Ground Lamb; Gold Medal All Purpose Flour with Resealable Bag; Mauna Loa Hawaiian Sea Salt Macadamia Nuts Snack Mac; Cake Mate Sugar, Blue; I Can't Believe It's Not Butter Vegan Margarine Spread; McCormick Gourmet™ Organic Ground Cardamom; Bob's Red Mill Super-Fine Natural Almond Flour; Morton Sea Salt, Coarse; Arm & Hammer Fridge-N-Freezer Baking Soda; Value Corner Vanilla Flavor, Imitation; Oatly Barista Edition Oatmilk; King David Quality Vegan Kosher White Chocolate Flavored Chips; King David Quality Vegan Kosher White Chocolate Flavored Chips

Serves 2

25 mins prep

30 mins cook

55 mins total

The Holidays are just around the corner so that means 1 thing.. BAKING! I am thrilled to be partnering with @DrinkNatura this festive season using their DELICIOUS plant-based oat beverage made from gluten-free oats.

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0 servings

tbspground lamb

cupall purpose flour

cupmacadamia nuts

cupsugar

cupvegan margarine

tspground cardamom

cupalmond flour

tspcoarse sea salt

tspbaking soda

tspvanilla extract

oat milk

vegan chocolate chips

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DOUBLE CHOCOLATE MACADAMIA COOKIES | Teriann Carty

DOUBLE CHOCOLATE MACADAMIA COOKIES

Serves 2

25 mins prep

30 mins cook

55 mins total

What you need

How to make