MUSHROOM AND LEEK RISOTTO30 mins prepServes 2Just in time for the holidays… I seriously cannot think of a sexier dish to make for that special someone in your life. This recipe definitely serves more than 2 people but risotto is also wonderful the next day. I also have been known to turn leftUS standardMetric-2 servings+SharePrintWhat you need2 tbsp white wine vinegar¼ cup vegan cheese5 cup shiitake mushrooms½ lemon1 chili flakes5 cup vegetable broth¼ tsp pepper2 tbsp extra-virgin olive oil4 cup baby spinach1 cup snow peas1 leek2 cup arborio rice2 garlic1 crimini mushrooms1 chanterelle mushrooms1 oyster mushrooms1 coarse sea saltCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
